Cuvée Christophe

Crozes Hermitage Red

Grape variety :: 100% Syrah.

Vineyards age average : 65 years.
Plants on clayey-limonest hill-side soils.
Goblet pruning.

Traditionnal wine making process with closed tanks and control of temperatures (28-30°C).
Vatting of 28-30 days.

Maturing during 15 month in oak barrel. Blending made between new barrels (70%) and one years old barrels (30%).

Shinny steady red robe – Tannic – Aromatic and rounded – Good persistance

This wine can be served when it gets 2 years. Better after a few years and can be kept up to 7-10 years. Ageing it, you must serve this wine in a decanter to get even more taste qualities..

It suits with white and red meats.