Crozes Hermitage
Red
Grape variety : 100% Syrah
Average age of vines : 20 to 25 years old
Vines are planted on plain clay-limestone soil
Cordon pruning.
Traditionnal wine making in inox tank and concret vats with temperature control (hot and cold)
Vatting 20 days with punching of the cap and pumping over.
This wine in then aged for 10 to 12 month in foudre.
Pleasing wine with much fruit
This wine can be served young, between 1 to 2 years, but can also be kept few years (4 to 5 years)
It suits with the white meats and the roast.
Feature
Kind
Pleasing & fruity wine
Appellation
Crozes Hermitage Red
Serve
White Meal & Roast
Grapes
Syrah
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